As a Food Server, you will be responsible for providing service to each guest courteously, quickly and efficiently, with a sincere, positive, pleasant and enthusiastic attitude.
Duties of this position will include:
- Taking orders, suggestive selling, and delivering food.
- Receiving payment, accurately counting back change, and being responsible for all transactions.
Qualifications:
- A qualified applicant must have excellent communication skills.
- The willingness to work with others as a team.
- Able to lift 25-50 pounds.
- Exert fast-paced mobility between the dining room and kitchen for periods of up to 8 hours in length.
This position also requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists